Seasonal Menu
Seasonal Menu
Our menu features exceptionally fresh & seasonal ingredients of the highest quality prepared daily from scratch. Menu selections include noteworthy meats, flavorful seafood, handpicked local produce, & diverse beverage selections of craft beers, signature craft cocktails, and a variety of worldwide wine selections.
STARTERS
Entrees
CRAFT COCKTAILS
CRAFT BEERS
Mission Brewery, lager, San Diego, CA, 4.2%
Blue Star, American Wheat, North Coast Brewing, Fort Bragg, CA, 4.5%
Great White, Belgian White, Lost Coast Brewery, Eureka, CA, 4.8%
Boont, Amber Ale, Anderson Valley Brewing, Boonville, CA, 5.8%
Doggie Style, Pale Ale, Flying Dog Brewery, Frederick, MD, 5.5%
Hop Ottin', IPA, Anderson Valley Brewing, Boonville, CA 7.0%
Gonzo, Imperial Porter, Flying Dog Brewery, Frederick, MD, 9.2 %
Reservations
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have medical conditions. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. For more information, please speak with a manager.